"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." In the world of baking, cookies might just be the ultimate comfort food. They're beloved by all ages, ...

Sarah Kieffer knows a thing or two about cookies. Her “100 Cookies: The Baking Book for Every Kitchen” cookbook is a must-have for bakers, and her “pan-banging” technique, which gives cookies a ...

Here's when it's necessary and when it's not.

Save your next batch of unintentionally crunchy cookies with our easy tips! We'll show you how to soften hard cookies so you ...

A baking pan has higher sides than a cookie sheet—typically ranging from one to three inches deep. These sides help contain ...

Always use room-temperature butter and eggs for consistent cookie texture. Chill dough before baking to keep cookies from spreading too much. Use one dough to make multiple cookies and save time ...