From the Recipe Creator: Quick breads—breads without yeast—are the perfect place to start for beginner bakers. This chocolate chip quick bread is made even easier by using just one bowl. Plus, it’s ...

A simple, no-knead recipe that requires no complex kneading, making it easy even for bread-making beginners to avoid failure.

I made sourdough bread from scratch and broke down the full process step-by-step. From feeding the starter to shaping and baking for a crispy crust and open crumb, this guide keeps things simple and ...

Making bread at home intimidates many home bakers who don’t have tons of experience making yeast bread. Several steps are involved, and there’s no guarantee of an edible end result. Plus, making bread ...

The traditional bread-making process involving yeast and dough kneading can be cathartic. It’s also tricky and potentially time-consuming. Denser breads that don’t need to proof or rise — like banana ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...