Blackened Salmon with Peas and Greens by Kevin Mitchell Black eyed peas and collard greens make an excellent base for blackened salmon. Rich with coconut milk and tangy with diced tomatoes, the peas ...

Make restaurant-style Teriyaki Salmon at home with this simple and delicious Japanese recipe! Pan-seared salmon is glazed with a sweet and savory teriyaki sauce, creating the perfect balance of flavor ...

1. In one pan put 1oz oil in saute pan and place salmon on medium heat and cook till desired temp. Try to only flip once. 2. Dice onion, celery, green pepper small dice. Julianne shitake mushrooms. 3.

Each of these salmon dinners is fast, reliable, and packed with flavor, whether you’re pan-searing, broiling, air-frying, or ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. These Salmon Teriyaki Packets are an easy weeknight staple in ...

Be sure to have everything you're going to put in your bowl ready, and the rice cooked before the salmon goes on the grill. Place the salmon filets flesh side down in the teriyaki sauce for at least ...

Recently, my husband and I had the pleasure of dining at Bully Boy on the Beltline. I ordered their teriyaki salmon. My mouth waters just thinking about it now. The salmon was prepared exactly how I ...

The same old plain baked salmon can get boring, but with a few top-rated, delicious salmon recipes up your sleeve, you can find new inspiring ways to serve up your favorite fish. From the best baked ...

An incredibly delicious dinner has no right to be this healthy — but it is. Quinoa not only adds a nutty flavor and crunch, it contributes high-fiber, gluten-free protein. Quinoa, contrary to popular ...

If you’re a fan of salmon, you’ll love these recipes! Each of these dishes features tender salmon as the star, accompanied by a range of tasty veggies. Another bonus? Each one comes together on a ...

2 Chainz publishes cookbook with new album. Rapper 2 Chainz releases cookbook with his new album. Courtesy Def Jam Recordings Oct. 17, 2013 -- intro: "Use of these recipes is at your own risk." That's ...