Add Yahoo as a preferred source to see more of our stories on Google. Plant cabbage six to eight weeks before your first frost to give it time to mature in cooler temps for sweeter heads. Keep soil ...

Cabbage (Brassica oleracea spp.) is a classic vegetable that has been a staple in Western diets for hundreds of years. It is nutritious and antioxidant-rich and offers an attractive rosette of foliage ...

Cabbage (Brassica oleracea var. capitata) is perfect for the home gardener. It's easy to grow and harvest and has ornamental characteristics, adding beauty to any landscape. Plus, it goes a long way ...

Here's a sobering thought: It's not too early to be thinking about your autumn garden. Crazy as it seems, consider now how you will keep color around you this September and October, especially after ...

Fall planting extends fresh harvests with cool-season crops that tolerate frost. Pick quick-growing, hardy veggies and protect them with mulch and row covers. Raised beds and sunny, elevated spots ...

Add Yahoo as a preferred source to see more of our stories on Google. yujie chen / Getty Images Cabbages are an easy vegetable to grow as long as you give them what they need: rich, well-draining soil ...

Growing your own produce is a satisfying activity and allows you to control what goes into your food. Unlike spring, fall gardening benefits from warm soil, which helps seeds and seedlings get a ...

Fall is spinach's season. Spring-planted spinach bolts. Fall spinach thrives. Swiss chard remains a real trooper and just plain pretty. Bok choy and Chinese cabbage grow fast and taste best in cool ...