Unless you're well-versed in the intricacies of ancho versus pasilla, navigating the nuances can feel intimidating. So to aid culinary usage, chefs may delineate dried chiles into light and dark.

The secret ingredient? There are almost too many to count. Dried pasilla, poblano, ancho, and mirasol chiles blend with cocoa and a variety of seeds, including pepitas, to build the mole’s complex ...

Pair ground turkey with white beans and a robust dried chile purée for a bowl of winter comfort with major body and richness. If you can spread peanut butter on bread, you can make these homemade ...

Read more: The 16 Healthiest Chip Brands, Ranked From Worst To Best For this recipe, you will first need dried pasilla chile ...