Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Then in May, before the opening of the Redmond shop, Seattle Met reported that ...

Meg van Huygen has been writing about food, restaurants, and cocktail culture in and around her hometown of Seattle since 2001. We’re not going to say people don’t come to Seattle for the food, but ...

The surrounding industrial buildings of the Ballard brewing district seem to vanish the moment you walk through the door of this otherworldly brewery — arguably the most critically acclaimed in the ...

Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Both restaurants are owned by Marcus Lalario, a finger-in-every-pie entrepreneur who ...

Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. In 1992, when Vance Dingfelder arrived in Seattle from New York, he was hit with a ...

Sean Keeley Sean Keeley is a writer, editor, author, and playwright based in Seattle with an unhealthy bagel obsession. He currently runs “It’s a Shanda,” a newsletter dedicated to the Seattle bagel ...

Fittingly (if you know, you know) Budweiser is sponsoring the Log Boom, but for those who won’t be joining the bacchanalia on Lake Washington, a stop at this eminently chill Columbia City microbrewery ...

Thanks to the significant Ethiopian and Eritrean diaspora population in Seattle, the city has long had a thriving — if sometimes overlooked — Horn of Africa dining scene. (If you’re looking for an all ...

Seattle’s buzziest new sandwich shop regularly sells out before the lunch rush comes to a natural end. Get there before noon (or drop by during Pioneer Square Art Walk) to get your hands on a meatball ...

Citizen Six, Interbay’s Korean-Mexican gastropub, will relocate to Queen Anne after service on June 23. Owner Suzana Olmos will take over the space being vacated by Crow Restaurant and Bar. After the ...

A note on Yelp actually says the closure is temporary, with the restaurant scheduled to reopen May 1, 2019, but there’s no info to support that at the moment. Eater will update if more details become ...

Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. On Monday, December 18, Eduardo Jordan’s soul food restaurant JuneBaby announced on ...