Celebrate the versatility of vermicelli rice noodles in these recipes, including spicy peanut noodles, vermicelli rice, and carrot and cilantro soup.

1. In large saucepan over medium heat, melt the butter. Add the onion and cook, stirring occasionally, for 6 minutes or until the onion softens. Add the vermicelli and cook, stirring, for 2 to 3 ...

For an optional garnish, sprinkle with toasted pine nuts, diced dried apricots, golden raisins, toasted slivered almonds, unsalted pistachios and/or dried currants. This recipe is based on one from ...

Many cultures in the Middle East and Eastern Mediterranean brown fine noodles in the pan before adding rice to make pilaf. One theory is that when rice was expensive and wheat was widely available, ...

Store-bought noodles are nonnegotiable in our pantries, but homemade noodles? They are something else—earthy, chewy, and ridiculously fun. So grab an apron and let us show you how to Make Your Own ...