With legumes in multiple forms, plus two kinds of seeds, it proves that plenty of protein can come from plants ...

Here, food writer Peter Kaminsky shares the recipe from chili champions Todd and Nancy Walters. With fragrant spices, creamy beans, fall-apart chicken, and plenty of Monterey Jack cheese ...

This easy-to-make southern homemade chili will be your go-to recipe for comfort food! Whether for a family meal or a tailgate ...

Beans. This recipe calls for two types of canned beans — red kidney and pinto. Both add heft and body to the chili, while ensuring a textural spoonful. If desired, you may substitute your ...

In this simple tofu chili — an ideal vegan weeknight dinner — canned beans and tomatoes get a boost ... though that step isn't necessary for this recipe. The extra-firm tofu will already ...

Recipe calls for onions, garlic and green chilies, which can benefit the immune system, respiratory health and blood pressure.

Chili made from home-canned beef or pork is a great ... and enchilada sauce or salsa to create a speedy casserole. Because beans overcook easily in a pressure canner, I add them later, when ...

This Authentic Texas Chili Recipe has the fundamentals of a Texas inspired chili. Meat, specifically chuck meat, chile pods, ...

Why?’ I was like ‘Beans in chili are so woke. Everyone is saying so.’ When the cousin questioned OP, they spun a tale about how chili was originally made with meat, but vegetarian hippies ...

And like the sun always rising in the east, every time the Texas mercury bottoms out, that's when everyone starts making a pot of chili. But what to put in? Contrary to most opinions, there's no ...