If you want to get technical, there are three general categories of potatoes: starchy/floury, all-purpose, and waxy. Every type of potato, whether it’s a tiny baby creamer or a big thick-skinned ...

We can all agree that potatoes are a pantry staple. Like other produce, they come in all different shapes, flavors and colors. But one variety deserves some extra praise: purple sweet potatoes. These ...

Discover this healthy purple potatoes recipe with creamy tahini sauce that comes together in mere minutes with just a few pantry staples. While picking a preferred spud may feel like choosing a ...

A quick, healthy after school snack that my kids (or I) will actually eat is worth its weight in Pop-Tarts. But to compete with highly processed, heavily packaged convenience foods like Gogurt, fruit ...

Rich in fiber and low on the glycemic index, Japanese purple sweet potatoes are having a moment. The beautiful potatoes, whose color remains bright even through a long cooking process, also pack an ...

Winter markets offer a choice between purple and orange sweet potatoes. Purple varieties boast anthocyanins, potent ...

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From Native American cooking to French fries to modern biodiesel, beef tallow has been part of our kitchens — and beyond — for centuries. Tallow is the liquid shortening rendered from slowly cooking ...