In a small bowl, soak the ancho chiles in the water until softened. Drain the chiles and reserve the soaking water. Chop the chiles. In a large pot over medium-high heat, warm the vegetable oil ...

A batch of chili can make several meals for your family, but be sure to cool it completely, place in Ziploc bags, and lay ...

If there’s one dish that deserves its own holiday, it’s chili. And what better way to celebrate National Chili Day (today!) ...

If you love a meal that’s equal parts hearty, cheesy and comforting, cowboy casserole is about to be your new best friend.

After browning the beef, you add the remaining ingredients and cook for just 20 minutes. With so few ingredients, the resulting chili’s flavor is understandably less complex or well-rounded than the ...

The weather is getting warmer and we are waking up our weeknight dinners with the bright flavors of spring and everyone's ...

Seasoning the dish with dried mint is a must; its citrusy notes balance the harissa, a smoky North African pepper paste that brings both chili ... Add the beef in an even layer and season with ½ ...