If you're never made jam before, the process may seem daunting. But homemade jam is surprisingly simple — and the results will blow any store-bought jar out of the water. Here are 17 of our easiest ...

The best part about this recipe is no refined sugars. It's naturally sweetened with apples and dates, and the result is a spread that tastes like a caramel apple. This is just what every cheese ...

Learn how to make The Easiest Peach Preserves Jam with just a few simple ingredients! This homemade recipe delivers a sweet, ...

For the past five years, I’ve spent my late-summer birthday making plum jam. Parties are fun. Cake is good. But all I want is the quiet pleasure of standing over the stove, stirring and staring as the ...

Can you call a spoonable / spreadable savoury condiment a jam? Indeed you can, and many do. While most jams are sweet, and made with fruit, sugar and pectin, there are some familiar favourites on the ...

Capture the sweetness of ripe fruit to enjoy all year long with this collection of homemade jams and jellies. If you are new to canning and preserving these easy to follow recipes will help you master ...

Every year, it’s hard not to get a little stressed out by the delicious fresh fruit that’s suddenly everywhere: You’re bound to go a little overboard at the farmers market or a pick-your-own place and ...

Blackcurrant jam or gooseberry compote work well here, as does a boozed-up marmalade (just stir a slug of Scotch into the jar). Serves 4–6 For the blackcurrant jam 350g blackcurrants (fresh or frozen) ...

Repeat after me: Jam wants an existence beyond toast. In 2021, master preserver and pastry chef Camilla Wynne published "Jam Bake: Inspired Recipes for Creating and Baking with Preserves." Plenty of ...

Nothing is more delicious than a piece of good quality bread, toasted, buttered and slathered with jam. This comforting breakfast will never grow old or boring with our array of amazing, flavoursome ...