Ditch the plastic and cook safer.

Add Yahoo as a preferred source to see more of our stories on Google. New details about a study that warned against black plastic spatulas and other kitchen tools have come out. (Getty Creative) ...

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Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. When I asked recently about her favorite kitchen tools, ...

There’s a magical balance between cooking great food and feeling good while doing it. On the one hand, if you only buy kitchen gear you think looks cool, it might not be the best tool for how you cook ...

Kitchen utensils like spoons, spatulas, whisks and knives have a lifespan — but knowing when to replace these items can be a bit of a mystery. In addition to basic guidelines for how long these ...

Some cooking utensils are nice to have, but you can forgo them and still whip up a decent meal. But without a quality spatula, there is no meal—only half-burnt and half-uncooked ingredients.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You'd be surprised how high quality kitchen utensils can make cooking easier and more efficient.

The spatula is the most underrated kitchen utensil in my opinion. Knives get a lot of the limelight, as do pots, and pans come in a not-too-distant third. But a spatula, to me, is what brings all of ...

When cooking with nonstick cookware, you shouldn't use a metal spatula. While top-of-the-line stainless steel spatulas are durable, sharp metal kitchen utensils can scratch the coating of nonstick ...

In October, home chefs and foodies collectively freaked out when research was published that detected toxic flame retardants in black-colored plastic. The study, which was published in the journal ...