1 1/3 pounds (600 g) fresh raspberries; or frozen raspberries, thawed (about 5 cups) 3/4 cup (150 g) granulated white sugar 1 tablespoon (15 ml) lemon juice 3 tablespoons (36 g) chia seeds 1. Put the ...

It seems to be a seasonal play on the kir royale, a French cocktail made with bubbly and blackcurrant liqueur, aka crème de cassis. You can riff on her version even ...

Simple and sweet, the Rockin’ Around cocktail is one drink we’ll be making all winter. Add vodka, port wine, Grenadine, raspberry liqueur, lime juice, and bitters to a cocktail shaker filled with ice.

The summertime sip would make a berry nice addition to any warm-weather menu. Ina Garten’s Raspberry Royale is a simple two-ingredient champagne cocktail for summer. The drink is easy to batch for ...