Add Yahoo as a preferred source to see more of our stories on Google. Incorporate fresh, dried, or pickled apricots into these sweet-tart dishes all year long. Sweet, tart, and tangy, apricots are a ...

If you’ve ever wanted to make your own fruit spreads, this apricot butter recipe is the perfect place to start. Home food preservers love this method because it uses fresh apricots and simple steps, ...

This weeknight one-dish meal packs a lot of punch, with savory cumin and coriander, sweet dried apricots and fresh mint. By Melissa Clark Credit...David Malosh for The New York Times. Food stylist: ...

This delicious fruit salad is a quick and easy side dish to help round out a summer meal. Perfect for a backyard bbq, summer picnics or just because. It's a versatile recipe that can be adapted to use ...

Apricots are one of those fruits that taste just okay raw, but transform when cooked (unlike, ahem, strawberries). They often sit in the shadow of peaches, but there’s no use in comparing the two.

These sweet and savory recipes highlight peaches, plums, cherries, apricots, mangoes, and more at the height of their season. Mrigaa Sethi is a writer, editor, and home cook with over 13 years of ...

Apricot season is short-lived, but thankfully we have access to the dried fruit year-round. Whether fresh or dried, apricots bring a distinctive balance of sweetness and tang to desserts. In this ...