PITTSBURGH, PA, UNITED STATES, March 14, 2026 /EINPresswire.com/ — Food safety is one of the most important responsibilities in the food and beverage industry, yet ...

Food safety remains a cornerstone of Arkansas’ restaurant industry, and the Cooperative Extension Service is working across the state to help ensure businesses meet that standard. With more than 5,500 ...

Jan. 26—The Butte College Small Business Development Center will host a "ServSafe Food Safety Training and Certification" workshop in March. "California Uniform Retail Food Facility Law requires ...

One Fair Wage — an organization fighting to raise the minimum age and end the tip credit —announced that it launched a food-safety training program, Just.Safe.Food, designed to compete with the ...

Five weeks of practical resources help restaurant teams turn proven food safety practices into consistent, everyday habits CHICAGO, Sept. 8, 2026 /PRNewswire/ -- Food safety is an everyday commitment ...

WASHINGTON, Aug. 26, 2025 /PRNewswire/ -- This September, the National Restaurant Association and ServSafe® are turning up the heat on food safety with a bold new campaign for National Food Safety ...

The National Restaurant Association is rolling out the next generation of its ServSafe Food Safety manager program this month to meet the evolving needs of the restaurant and foodservice industry.

Food service professionals will have an opportunity to participate in ServSafe Food Protection Manager training on Thursday, ...