Whether you’re competing in a friendly neighborhood gathering or just cooking at home, we’ve got the recipes, techniques and ...
While classic chili usually calls for ground beef, you can use whatever type of meat you like. For a healthier chili, go for ...
This beanless chili features rich beef chuck and rehydrated dried chilies for a lingering smoky flavor. Enjoy it with tortillas, cheese, and hot sauce for an extra kick. Anna Theoktisto is a ...
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Brisket Chili
There's chili, and then there's brisket chili. My journey to perfect this recipe began when I discovered that the secret to ...
When it comes to comfort food with a kick, Texas-style chili stands in a league of its own. Rich, hearty, and packed with bold flavors, this beef and bean chili recipe captures the essence of ...
I followed chili recipes from Ina Garten, Ree Drummond, and Giada De Laurentiis to see which chef had the best version. My ...
In Texas, for example, chili means business - no beans allowed. Instead, tender beef, dried chiles and bold spices take ...
Chef Mark Sierra, right, accepts the championship belt won by Compadres Hill Country Cocina for its winning chili entry. With ...
CUT beef strips crosswise into small cubes. HEAT oil in nonstick saucepot. Add beef and cook until browned and juices evaporate, stirring often. ADD onion, green pepper and cumin and cook until ...