Morphing between beloved street food and the ... forms of Korean rice cake into being: pounding, shaping, steaming, pan-frying, and, in the case of just one particular type of rice cake, boiling.

Kimchi: Korean food goes global. audioKimchi ... The level of spice can change quite dramatically depending on the types of chilli used, so be sure to check the heat level on the packaging.

In fact, it has multiple types of soy sauce ... but it can also be used in a variety of other dishes besides Korean food. It can add umami flavor to scrambled eggs or be used to make sticky ...

There are many different types of Korean fried chicken ... puree the ingredients in a food processor or blender. Because the sauce is thick and sticky, it can be difficult to coat the pieces ...

How to pair soju with food Anju, which is Korean for dishes served with alcohol, spans a pretty wide spectrum, from fried vegetables, meat, and other street food hits to classic Korean dinner ...

Korean food is on the rise in the area and in the ... “If you eat our kimchi soup, it’s the type of kimchi soup you would have gotten back home,” Moon says. “We have a lot of international ...