Get this vegan chilli going in the slow cooker and you’ll come back to a comforting dish to enjoy with rice, avocado, dairy-free yoghurt, coriander and lime wedges. A cheap, comforting dinner.

Turn off heat once the chili has thickened up and most of the liquid is absorbed. Serve with a sprinkle of the spice crack, non-dairy sour cream (optional) and cilantro.

And in this particular case, Meaty Beany Chili, a vegan superstar of a recipe from chef Isa Chandra Moskowitz, is a solver supreme. Chili, deconstructed: I feel fortified just looking at the ...

Alongside hearty black beans and cubes of spiced tofu, this easy vegan ... it to the chili? Feel free to press your tofu before using it, though that step isn't necessary for this recipe.

“For the big game, I’m going to make a chili, a vegetarian chili,” the chef shares in a recent Instagram video. “Jimmy Fallon ...

This recipe for vegan butter chili noodles is quick and delicious made with gluten free noodles and an aromatic chili garlic ...