Priests of Tirumala Tirupati Devasthanams (TTD) on Monday performed a cleansing ritual following alleged reports of the presence of animal fat, including beef tallows in the famous Tirupati laddu ;off

The country's food safety regulator has issued a show cause notice to a Tamil Nadu-based firm for allegedly supplying substandard ghee to temple authority Tirumala Tirupati Devasthanam even as the cho

Tirupati Laddu Row: Amid the ongoing controversy over claims that “beef tallow” was used in the ghee for Tirupati laddoos, the Tirumala Tirupati Devasthanams (TTD) conducted a “purification ritual” on Monday in the kitchens where the prasadam is made.

The Vishva Hindu Parishad (VHP) will gather in Andhra Pradesh to discuss releasing temples from government control, concerns over religious conversion, and the Tirupati laddu controversy. Attendees will include Hindu seers from various southern states.

Tirumala Tirupati Devasthanams (TTD) executive officer J Shyamala Rao on Monday said here that devotees can set aside their apprehensions regarding laddus at the temple as the sanctity of the 'prasada

Eight temple priests, guided by three Agama Shastra advisors, led the rituals for the Shanti Homam, which began at 5:40 am and concluded within two hours.

A cleansing ritual was performed at the Tirumala temple in response to allegations of desecration and the alleged use of animal fat in the preparation of the sacred Tirupati laddus. Temple officials confirmed that the ritual was carried out to restore the sanctity of the offerings following accusations tied to the previous YSR Congress regime.