A spiced lamb patty slapped between burger buns served with a roasted red bell pepper dip. 3. Combine with meat ... Halve and toast bread rolls. Spread with relish, top with burgers, lettuce, onion ...

Add the basil, vinegar, and oil, and mix. Season to taste with salt and pepper. Allow the relish to macerate for about an hour before serving. (Published 2002) ...

The below recipe is as simple as it comes. You can prepare the corn and bell peppers relish as the salmon soaks in soy sauce, garlic, and lemon juice. Dice the bell peppers small for easy cooking.