Cleaning vinegar is more acidic than white vinegar, containing 6% acetic acid compared to white vinegar's 5%. The higher acidity in cleaning vinegar makes it more effective at cutting through grease, ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Bacteria are wildly underrated. From farming to flavoring, these ...

When it comes to natural cleaning solutions, most of us know that we can use a pantry staple like white distilled vinegar to get the job done. This eco-friendly ingredient works just as well—if not ...

Not all vinegar is created equally. Here’s what to know, whether you’re making pickles or cleaning your coffee maker. Paige Grandjean is a food editor, recipe developer, and food stylist with over ...

Acetic acid bacteria (AAB) are pivotal in both traditional and modern applications of vinegar production. These Gram‐negative, obligately aerobic microorganisms oxidise ethanol to acetic acid through ...

Vinegar is a combination of acetic acid and water made through fermentation. It's a product produced "by bacteria that converts ethanol into acetic acid," explains Robert Hutkins, PhD, a professor of ...

Here’s what it can and can’t do for you.