Stuff day-old croissants with ham and Gruyère, and bake into savory custard for a brunch casserole with croque monsieur vibes. Andee Gosnell is a San Francisco born, Birmingham-based food photographer ...

This Ham and Cheese Crescent Roll Breakfast Casserole is super easy to put together and tastes amazing. A great way to use leftover holiday ham the next day for breakfast. An easy and delicious ...

Preheat oven to 350 degrees. Lightly spray a 13”x9” baking dish with non-stick cooking spray. Lay pieces of croissants in the baking dish. In a large bowl, whisk the milk, eggs, 1 cup cheddar, 1 cup ...

1. Preheat oven to 375 degrees F. Coat a 5-quart casserole dish with cooking spray. 2. In a soup pot over medium heat, melt butter; stir in flour until smooth. Add milk and cheese, and stir until ...

Last week's Side Orders column featured a delicious Christmas ham. Now, Christmas Day is here, and you may be wondering what you can do with any leftover ham. Chances are, you have a few slices ...

Last week's Side Orders column featured a delicious glaze for your Christmas ham. But now, Christmas is over, and you may be wondering what you can do with the leftovers, because, chances are, you ...

To make the Vodka Sauce Mac & Cheese, you’ll sauté pancetta until crispy, then remove the meat from the heat and set it aside ...

One of the best things about ham is leftovers. Using up those leftovers is a way to save money and stretch meals. Ham is an all-purpose leftover because it fits in with many meals. You can dice ham ...