A simple lamb stew is one of the hallmark dishes of Irish cooking and a hearty centerpiece for a St. Patrick’s Day meal. Rich and brothy, with only a handful of ingredients, this is a lamb stew at its ...

In recent years, the new Irish cuisine movement has seen a revival of the dish in pubs and restaurants in Ireland. Among the ...

Although St. Patrick's Day is most often associated with corned beef and cabbage, if we were in Ireland, dinner would be a good lamb stew. Corned beef is an American dish of 19th-century Irish ...

In honor of St. Patrick's Day, I decided to try three classic Irish dishes I've never had before. I went to Molly's Pub, dubbed "the most authentic Irish bar in New York City," to try them out. I had ...

Here in America, corned beef and cabbage are so commonly eaten on St. Patrick’s Day that we assume it’s a traditional Irish meal. In fact, the dish originated on our side of the pond just after the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

There are many versions of Irish Stew. A traditional stew calls for mutton, a sheep that is over a year old. This is a quick version uses leg of lamb for a tasty and tender dish. It’s a one-pot meal ...

A few days ago, as I stepped out into my yard to access the state of my flower gardens, I stopped for a moment to feel the warmth of the sun on my face. The smell of spring floated by on a brisk March ...