Tahini, a rich and nutty sesame seed paste, brings depth and a creamy body to everything from breakfast cookies to savory grain bowls, effortlessly bumping up plant-based protein and heart-healthy ...

For many home cooks tahini — the Middle Eastern condiment of ground sesame seeds — is what you put in hummus. And only hummus. For Food Network personality Molly Yeh, tahini is much more than that. In ...

Tahini is typically associated with savory dishes, but it's more versatile than you'd think. Here's why you should make your ...

Everyone needs a “desperation dinner,” a quick and easy dish that the whole family will love, one that can be whipped up at the last minute and can be prepared with ingredients that you always have on ...

Indulge in the exotic flavors of Chicken Shawarma with Tahini Sauce, a delightful Middle Eastern dish crafted by Chef Bryan Woolley. With this simple recipe, you can create a restaurant-quality meal ...

Lior Lev Sercarz, founder of spice company La Boìte, considers tahini a must-have ingredient in the kitchen. “It is such a staple item in Israeli food,” says Lev Sercarz, author of “A Middle Eastern ...

Scotcharoos are a beloved no-bake treat hailing from the Midwest. A layer of crispy puffed rice cereal gets coated in a nutty mixture of melted butterscotch chips and peanut butter, pressed into a ...

The Essential Middle Eastern Paste That’s Surprisingly Easy to Make Tahini—also known as sesame paste—is a cornerstone of Middle Eastern cooking, adding a rich, nutty flavor to everything from hummus ...