Here’s something to break up the siege of thanksgiving recipes you’ve most certainly been soldiering through – vegan seitan gyros. This delicious recipe comes from She Knows Fabulous Foods. Personally ...

It's a protein staple for many vegans and can be used in lots of delicious recipes! Vegan chef Amy Webster joined us to share how to make homemade seitan. She also showed us how to use seitan in a ...

COLORADO, USA — Whether you're vegetarian or vegan, or are cooking Thanksgiving dinner for someone who is, there's no reason to sacrifice that picture-perfect centerpiece on the big day. This vegan ...

Vegetarians and vegans are forever looking for the best meat substitute. From tofu steaks and black bean burgers to lentil meatballs and nutritional yeast, there’s been a new plant-based protein every ...

Kerith Duncanson receives funding from the National Health and Medical Research Council grant as an investigator in the Centre for Research Excellence in Digestive Health. The trend towards vegetarian ...

Seitan, pronounced SAY-tan, is also called vital gluten or wheat gluten. Originally created in China, it is treasured for its meatlike texture. 1 (10-ounce) can chai pow yu (braised seasoned gluten) 1 ...

UK start-up LoveSeitan wants to increase consumer awareness around this lesser-known meat substitute, “so it’s as well-known as jackfruit and tofu”, says co-founder Steve Swindon. Seitan is a low fat, ...

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It’s 5pm on a Friday and the queue at Temple of Seitan is beginning to stretch out of the door. Situated in London’s Camden borough, the small takeaway restaurant sells fried food of an unusual kind – ...

The trend towards vegetarian and vegan diets means more people are looking for meat-free protein alternatives. Enter seitan (pronounced say-tan), the latest food trend that’s going viral online.