Slow cooker fans, this one’s for you! If you love tender, juicy chicken that practically cooks itself, these recipes are ...

Pastalaya is just what it sounds like - a creamy pasta dish with all the regular fixings of jambalaya. It's a fun and ...

What are the best restaurants in Wausau, Stevens Point, Wisconsin Rapids and Marshfield? Here are 10 of the best places for ...

For the 2025 USA TODAY Restaurants of the Year list, we collaborated to nominate honorees nationwide. The restaurants did not ...

USA TODAY chose a Pineville, Louisiana restaurant for their best in the US list. Why we wish we could add 5 more local spots ...

Olivia is a modern Italian restaurant known for its traditional trattoria dishes delivered with an innovative touch. Chef ...

Easter lunch is the perfect opportunity to gather with loved ones and enjoy a delicious meal together. Whether you're ...

Uncover the Mystery of Creole Cream Cheese Creole cream cheese teetered on the brink of extinction before being rescued by a dairy farm in Mississippi. Mauthe's Farms, nestled in McComb just over the ...

Youngstown State University offer a wide variety of cuisines and beverages for the special occasion.  Whether it’s date night or a solo affair, three restaurants fit the bill for a classy, extravagant ...

Imagine a place where Cajun flavors dance on your tongue and seafood reigns supreme. Welcome to the Cajun Seafood House, a ...

Head to Vestavia Hills, where this hidden gem dishes out fresh, mouthwatering seafood that’s so good, it’s worth the drive!

From specialty vegan cookies to sweet Southern favorites, these Black-owned vegan bakeries across the US keep hungry patrons ...