Throwing a party? These Mexican potluck ideas feature incredible flavors and approachable cooking techniques. In fact, most recipes require little more than a skillet, slow cooker or casserole dish.

Los Plebes started as a food truck blending the raw, seafood-heavy cuisine of north Sinaloa and the cooked-meat-based cuisine ...

Takis, the maker of rolled tortilla chips, seeks to raise the bar on snacking with two groundbreaking flavors: Nacho Xplosion ...

Any month out of the year, locals and visitors alike can enjoy a variety of decadent and fresh seafood dishes in Philly—but ...

With crisped up tortillas, fresh (or store-bought!) salsa, runny eggs, and creamy cotija, it’s the ultimate brunch dish when you just can’t decide between breakfast and lunch. Rather than fried eggs ...

CHG has bought domestic peer Fresca Mexican Foods, which makes frozen flour tortillas, corn tortillas and tortilla chips.

The U.S. potato chip market—just potato chips, never mind tortilla chips or cheese puffs or pretzels—is estimated at $10.5 billion.

Simply Protein Logo SimplyProtein's Restaurant-Style TortillaChips are available in Sea Salt, Hint of Lime and Hint of Habanero. SimplyProtein x Mindful Award Winners Badge BFY Tortilla Chips Nab ...

Chef Ferran Adrià serves a potato chip omelette, a take on one of Spain’s signature dishes, tortilla de patatas. In this case, the recipe features crispy potato chips instead of raw spuds.