Combine 1 cup maida, salt, and ghee in a bowl and mix well with your hands. Add enough cold water to knead a soft dough and rest the dough for half an hour for the stuffing. Heat a pan and add grated ...
Recipe Master on MSN4d
Skip the Tortilla – These Burrito Bowls Are Packed with Bold, Zesty FlavorIf you love burritos but don’t always have the time (or patience) to wrap one up, let me introduce you to the ultimate ...
Bagels and Lasagna on MSN5d
Slow Cooker Chicken Chili with ColaIt may sound all kinds of wrong to consider making chicken chili in the slow cooker using a can of cola, but once you try it, ...
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