Butternut squash and beans (pinto, black, or kidney) add heft to this vegetarian chili, with spices such as smoked paprika ...

“For the big game, I’m going to make a chili, a vegetarian chili,” the chef shares in a recent Instagram video. “Jimmy Fallon ...

The Dutch oven will do wonders in infusing the chicken with all those deep, rich flavors. Looking for something a bit lighter but equally flavorful? A spicy, hearty vegetarian chili is a perfect ...

For the liquid base of the chili, the Beat Bobby Flay star recommends “good-quality canned tomatoes” and vegetable broth. Using his GreenPan dutch oven—which Flay loves, as he can “cook in ...

While the pot pies are baking, combine the garlic, warm melted butter, parsley and salt in a small bowl. Stir well and keep warm until ready to serve. Once the pot pies have finished baking, remove ...

But wrapping each present can take time, typically more than I have to spend on weeknight dinner, and that time increases ...

To prepare the chili, place a large pot or Dutch oven over medium heat and add 2 tablespoons of vegetable oil. Add the ground beef and cook until browned, about 4 minutes. Transfer the beef to a ...

A Dutch oven is the workhorse of the kitchen. I use mine almost every night to braise and roast meat, to cook soup and chili ... panini, vegetables, and more. It has roughly 10-inches of space ...

Big tortilla flavor! Shallow-frying the tortilla strips first in the soup pot means you’re building the soup in the infused oil and giving the soup a deep, toasty flavor. Rotisserie does it again. You ...

From hot chicken dip to bacon-wrapped jalapeno poppers, these Super Bowl food recipes won't disappoint. The post Chef-approved: Score big with these protein-packed Super Bowl food recipes appeared ...