Experience the mind-blowing journey of Koenigsegg's attempt to break the top-speed record with a staggering 284 MPH run—on a ...

Food & Wine's best white chicken chili recipe is a winner both figuratively and literally: Decades ago, it was crowned the ...

Chef David Viana is competing against 15 others to win one of eight spots on Food Network's "Tournament of Champions." ...

Ingredients: 1 lb of ground beef (browned ) 1 can of your fave Marinara sauce (I use @costco Kirkland brand) 1 can black beans 1 can corn 1 can sliced mushrooms 1 package of @clubhousecanada chili ...

“The beans give the chili a really earthy flavor. There’s also chocolate in my chili, because I find it makes the finished product taste both more robust and smoother.” Food blogger Sam ...

Dozier is another champion who lets time do some of the work: “Chili gets better by resting off the heat, not by cooking longer,” he said. “Resting the chili allows the spices to meld together.” Sam ...

With shrimp, blue crabs, shucked oysters, chopped vegetables, seafood stock and more, this dish was created by Donald Link, a James Beard Award-winning ... he added. "Chili is a tailgate classic ...