Turn leftover cooked red lentils into a surprisingly decadent treat by blending them with cocoa powder, melted vegan dark ...

Ashok Sharma The Dogras, known for their resilience, hard work and deep cultural roots, inhabit the picturesque region of ...

Porridge, eggs and lentils might not be the most exciting ingredients, but they are nutritional powerhouses says Louise Pyne ...

A hearty and nutritious salad combining roasted Brussels sprouts, protein-rich lentils, and a flavorful dressing.

Make one of these highly-rated diner recipes that are lower in sodium and saturated fat and high in potassium to help you ...

These patties are super easy to make and are made from legumes: coral lentils. Their orange color will add vibrancy to your ...

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

When the weather calls for it, rainy day vegan dinner ideas that are warm and comforting are the best way to feel cozy in the ...

Read on for five vegan lunch recipes ready in 10 minutes or less.

Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike. Between Dandenong and Pakenham, 43 ...

"Aim for 20 to 30 grams [of protein] per meal," Cohn says. "Think of protein as your VIP nutrient. Spreading it throughout ...

As the Vicky Kaushal and Rashmika Mandanna-starrer Chhaava hits theatres today, here's decoding a pertinent legend involving his valiant on-screen persona ...