Squid, mussels, cockles, and shrimp come together in this fantastically fresh seafood sauce. Bottled clam juice lends its briny flavor to the garlicky tomato base.

Discover the top-rated Boston neighborhood restaurants, from cozy South End spots to vibrant Jamaican eateries, offering ...

The folks who own Milano Italian Restaurant have definitely gone upscale as they moved the restaurant from a shack-like ...

Finding good seafood here can be like shooting fish in a barrel, but some restaurants rise above the rest. Whether you’re ...

A popular condiment throughout Latin America, Creamy Cilantro Lime Sauce is simple to make and incredibly versatile. It takes just 15 minutes to put together and is terrific on everything from ...

After gathering mussels off California's Channel Islands, one cruising couple shares their go-to curry dish from the galley. The post Curried Mussels at Anchor: A Forager's Favorite Cruising Galley ...

The U.S. Food and Drug Administration (FDA) has upgraded a recall of tomatoes sold in three southern states to a Class I recall, the most serious level, because the tomatoes may be contaminated ...

The Genius Tomato Sauce Upgrade Italians Have Always Known About I always keep two bottles of this tomato purée in my pantry—it's quick, flavorful, and way better than jarred sauce.

Tender mussels simmered in a fragrant white wine, garlic, and herb broth this recipe is simple, elegant, and packed with coastal flavor. Perfect with crusty bread and a glass of wine, it’s a ...

Pairing fresh seafood like mussels with al dente spaghetti, plenty of garlic, fresh herbs, tomatoes and white wine is one of the tastiest ways to celebrate the spoils of the sea. This recipe, which ...

Adam Liaw's recipe for Pan-seared John Dory, picked mussels and a rich, spiced butter infused with blistered cherry tomatoes and garden-fresh herbs.