Just make sure that you are using peppers that are preserved in oil rather than brine ... as they are also excellent warm rather than hot. To make ahead: peel and slice the potatoes, submerge ...

Inspired by these incredible flavors, this stuffed pepper recipe both reflects the classic ... scallions and olive oil until tender. (Swiss chard or kale would be delicious here too.) ...

In a blender, combine the roasted peppers, 1 tablespoon of the lemon juice, 1 teaspoon of the hot paprika, the sugar and ½ ...

You could also add a few dashes of your favorite Mexican hot sauce ... Transfer peppers to the prepared baking sheet, then drizzle with 1 teaspoon of oil and season with salt and pepper.

Before the Kansas City Chiefs face off against the Philadelphia Eagles in Super Bowl LIX on Sunday, two top chefs are going ...