The lowest U.S. cattle inventories since the 1950s have propelled beef prices to all-time highs in recent months.

Beef costs around the U.S. surged to a record high in May. What's driving that jump, and are prices likely to ease up?

The price of beef is 34 percent higher than it was this time last year due to a combination of factors. Let’s look at the ...

The U.S. Department of Agriculture predicts that beef prices will reach new highs in 2026, as beef production is forecast to decline to 25.1 billion pounds, a 5% drop, from 2025.

Closeouts fell another $10 deeper into the red for cattle feeders last week as losses totaled an average of $110 per head, according to the Sterling Beef Profit Tracker.Meanwhile, beef packers saw ...

Key production sectors of the red meat industry have thrown their support behind a review of national red meat levies...Read ...

Theileriosis, the disease affecting beef cattle, infects red and white blood cells in cows, leading to anemia and difficulty breathing. It spreads through parasites in Asian Longhorned Ticks.