Chicken paprikash is a saucy blend of chicken, onions, sour cream and lots of paprika. In this recipe from our cookbook ” ...

When selecting your bone in ribeye roast, you should figure about 2 pounds per 1 bone. While you’ll lose a few ounces because of the bone, you’ll still be left with at least 24 ounces of beef left per ...

Chicken paprikash is a saucy blend of chicken, onions, sour cream and lots of paprika. In this recipe from our cookbook " ...

When it comes to side dishes, miso sweet potatoes are a delicious, savory-sweet option that often makes the cut in my menu.

Shah, a physician scientist researching dietary interventions, recommends pairing fast food orders with water because it can ...

Impress your friends with this effortless dinner party menu from David Tanis, started with a mustardy arugula salad and ...

Take our roasted chicken thighs with hot honey and lime. You brush the chicken with a mixture of butter and hot sauce while ...

As the quinoa cooks, whisk together the vinegar, honey, mustard, garlic, salt and pepper in a medium bowl or Mason jar. Add ...