Emmett’s Cafe in Columbus, Ohio, specializes in creating these culinary epiphanies. Tucked away in a charming brick building with clean, minimalist aesthetics, this neighborhood treasure has quietly ...

In today’s Receipt, we follow a 41-year-old food blogger and recipe developer making $105,000 a year in Des Moines, Iowa.

There’s nothing to it, really: The salmon cooks right on top of the vinegary rice, and then it’s all scooped into bowls topped with avocado, cucumbers, and a sesame slaw.

This recipe is for Hot Smoked Salmon Salad with Creamy Dill Dressing from the food section of The Boston Globe.

A quick sandwich that tastes gourmet Sometimes all it takes is a few simple ingredients to create something that feels truly ...

I expect to spend more in Alaska in the summer, so my strategy is to eat balanced meals and not break the bank. In Homer, ...

That’s the standard experience at The Station on Kings in Lewes, Delaware – where their avocado toast has been known to cause spontaneous food epiphanies. The Station on Kings sits unassumingly in ...

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

There is nothing like the vitality boost you get from eating wild-caught fish. Though a bit on the pricier side, the health benefits are amazing and so is the taste! A salmon and avocado combination ...

Coachella might not be a food festival, but it definitely had some stand out meals this year. From birria tacos to poke bowls to BBQ chicken quesadilla's, here are the best things our reporters tried ...

Tender salmon baked with lemon and dill in foil packets for a no-mess, flavor-packed weeknight meal ready in under 30 minutes.

Southern dish, but once I tried it with a little Southern flair, it quickly became a favorite on my supper table. The crispy edges on the salmon and the cool, creamy avocado on top make it feel right ...