For a creamy, no-bake dessert you’ll enjoy all winter, try this Hot Chocolate Lasagna. It’s made with whipped cream, hot ...

Over the years, Lidia Bastianich has shared many tips that helped home cooks capture the ethos of Italian cooking at home.

Four tips for creating an appetizing platter, plus recipes for a tangy spreadable cheese topped with fruit and nuts, an ...

The Israeli army staged new attacks in Lebanon on Sunday, killing at least two people as Hezbollah threatened a “crushing response” to continued air strikes.

Hummus is a deceptively tricky spread to make, and that's in part due to olive oil. But for a delicious flavor, try this trick instead.

Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.

Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.

Our classic latkes have crispy fried edges and a tender center, and they're perfect for a Hanukkah celebration or as a hearty ...

Learn what tariffs are, who pays them, and why they matter for the U.S. economy. Explore how import taxes impact prices, ...