The lowest U.S. cattle inventories since the 1950s have propelled beef prices to all-time highs in recent months.

Alicia Boor is an Agriculture and Natural Resources agent in the Cottonwood District (which includes Barton and Ell ...

These Wyoming steakhouses serve locally-raised beef from nearby pastures, where you can often see the cattle that became your ...

Just hearing the word “ticks” puts some people on edge as they consider the diseases the parasite sometimes gives to its ...

A new test is being developed to make it easier for producers to choose low-methane pastures without compromising livestock ...

Local ranchers say its hard to complete with foreign beef sources, and even more difficult for consumers to know where their steak was raised.

The disease, which can be fatal, is spread through a parasite in Asian Longhorned Ticks, a new invasive tick only recently ...

Statistics Canada data reveals that the average price of cattle for slaughter in Alberta was 14 per cent higher in April compared to the same time last year.

Ohio State Extension educator Daniel Lima delves into cattle grazing habits, breed traits and tips to improve pasture health ...

June is the beginning of grilling season and that’s been great for beef demand. If more of you would try lamb chops or lamb kabobs on the grill maybe we could see similar results in the lamb market.

Heat stress occurs when the cow’s internal body temperature rises above its comfortable range and absorbs more heat than the ...