A bill to ban the sale of so-called lab-grown meat might seem like a no-brainer in Nebraska, where beef is king.

In the bustling cattle barns of Doudian Hengsheng Livestock Breeding Center, one of Beijing's largest and most technologically advanced beef cattle farms, rows of robust black Angus and golden-red ...

In fact, if you get deep enough into the figures, you’ll learn that cattle and beef comprise the province’s fourth largest ...

The price of beef could be rising at the grocery store with experts saying Oklahoma’s drought is part of the problem.

Colorado cattle rancher, Kenny Rogers, was elected to be the new policy division vice chair of the National Cattlemen’s Beef ...

U.S. commercial red meat production was up in January 2025. The USDA says total production of 4.885 billion pounds was 2% ...

I tried meat grown in a lab. It tastes like ... well ... meat. I guess it is meat, but it’s not grown the normal way. Scientists ...

With bull buying season in full swing, it’s important for commercial cattle producers to have a game plan for making purchases. Matt Spangler, UNL Professor and Beef Genetics Extension Specialist, ...

If you've been shopping at Aldi and spotted its Wagyu Ground Beef, you may be wondering if it's real wagyu, and how you can ...

As delegates at last week’s Armidale Feeder Steer School were told know their cattle and work out how to align them with ...

The government evicted livestock and crop farmers from wetlands in the district, forcing many to sale their animals and causing scarcity. A cow that previously cost Shs1m is now sold at Shs1.4m. Thank ...

Beef Central’s regular podcast markets commentator Matt Dalgleish attended UNE's Armidale Feeder Steer School last week. His ...