The Middle East F&B Excellence Awards 2025 took center stage last night at the prestigious JW Marriott Marina, uniting the region's leading food and beverage professionals for an evening of ...

The new hotel overlooks the iconic Nile and is just a short drive from The Museum of Civilisation CAIRO, Egypt – Hilton has just opened the highly anticipated Hilton Cairo Nile Maadi, with spectacular ...

Guy Hutchinson, President, MEA at Hilton said, “ Hilton has a strong legacy in Egypt, where we have operated for more than 60 years. The opening of Hilton Cairo Nile Maadi is just one exciting step ...

Tâm TâmCredit...Tam Pham Supported by By Carlos Frías and Brett Anderson In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across the United States.

Hsing Chen Supported by By Kevin PangPriya Krishna and Brian Gallagher Kevin Pang is a writer and former restaurant critic living in Chicago. Priya Krishna is a reporter and Brian Gallagher is an ...

Updated, January 2025: Two relatively new restaurants join the list to kick off 2025: Achaar and Masa Vins, both leaders in Barcelona’s fast-growing natural wine scene. Gelida, another fresh ...

Because now? Right now? There’s no better place to eat in America. This Corsican-inspired restaurant blends elements from the Mediterranean in ways you don’t often come across in Philadelphia ...

Venice is famously a minefield of overpriced, tourist-trap restaurants offering depressingly mediocre food. Happily, for those in the know there are also some wonderful authentic local finds ...

This resort — which occupies nearly 250 acres of coastline along the Corniche and stretches more ... a bite to eat at one of the hotel's nine restaurants. But most visitors were content simply ...

The one thing certain about trend predictions is their uncertainty. In an industry that is constantly evolving, pinpointing what will happen in restaurants and on menus in the year ahead can be a ...

“Do you keep secrets?” a new acquaintance asked me recently. People tend to think those of us who review restaurants have at least one place in their pocket, a spot we love so much we don’t ...

Every week, a frankly silly amount of brilliant new restaurants, cafés and street food joints arrive in London. Which makes whittling down a shortlist of the best newbies a serious challenge.