The festival's famous moussaka has baked layers of eggplant, potatoes and ground beef, all topped with béchamel sauce and ...

Get ready to move, groove, and celebrate the art of dance! International Dance Day on April 29 is all about embracing the ...

Three hundred dancers from 20 countries met on Dionysiou Areopagitou Street under the Acropolis to dance zeibekiko and other Greek dances.

The festival has been a staple in town since 1955, providing the community with a chance to connect with the church and, of course, enjoy some delicious Greek favorites.

Available for purchase are traditional Greek foods and pastries such as gyros, souvlakia and lamb sandwiches, plus Greek wine ...