The festival's famous moussaka has baked layers of eggplant, potatoes and ground beef, all topped with béchamel sauce and ...

The father of gastronomy is regarded as Archestratus, an ancient Greek poet and philosopher in the mid-4th century BCE ...

Jorie Nicole McDonald leads editorial video efforts for Southern Living. Originally from Baton Rouge, Louisiana, she creates engaging visual content for the website and various social media platforms.

In the 16th Annual Trader Joe's Customer Choice Awards, fans have spoken up about the best products at the beloved grocer and ...

I you are hosting or attending a party this year, these last minute appetizer recipes will save the day! This can be for a ...

I tried Rachael Ray's seven-layer dip, a party appetizer made with beans, homemade guacamole, and salsa. It was perfect for ...

Sepideh Arya-Sande of Reno shows some go-to appetizers to try when dining at a Greek restaurant — tirokafteri, hummus, melitzanosalata and tzatziki.

The Taverna is a Greek party with live music, dancing, great food, and plate smashing. Thursday night only, from 9 p.m. On the other days of the week, you can enjoy a more subdued evening of ...

The findings provide fresh insights into the dietary choices of prehistoric Greek communities, emphasizing the influence of geography and access to fertile land. By focusing on land-based food sources ...