Charlotte’s food culture offers a wide variety of influences, which translates into dining experiences worth checking out.

This crispy, juicy, and flavor-packed fried chicken is a fan favorite! Marinated to perfection and coated in a blend of spices, each bite brings a crunch like no other. Serve it as a main course or a ...

From traditional Haitian mac and cheese, turkey, griot and black rice from Tally Gourmet or a mix of Asian and Greek fused ...

Haitian chefs recognize that their food is many Americans’ first introduction to Haitian culture, and see their role as not just “chef,” but also as an educator. “I think food is universal and food ...

A Haitian migrant charged with raping a 15-year-old girl at a Rockland hotel has a new bail that is 300 times more than before. The increase – from $500 cash bail set in June to $150,000 with no ...

Haitian Nation: Harry J. Louis of Miami holds up a sign during a rally by members of South Florida's Haitian-American community to condemn hate speech and misinformation about Haitian immigrants ...

while still honoring classic Haitian recipes. The fall menu has arrived, and highlights include espegeti kokiyaj (handmade pasta with grilled scallops and creole sauce) and poul ak nwa, a cashew ...

Tap Tap Cuisine, a popular Haitian food cart on N Williams ... The new location serves dishes like Creole fried chicken, bouyon (beef or goat soup), and diri kole ak legim (jasmine rice with red beans ...

but she offers me a heaping plate of rice and beans and fried chicken. VIVIANNE PETITFRERE: (Speaking Spanish). HENDRICKS: She says she wants to introduce Mexicans to the richness of Haitian cooking.