There's just something about tortilla chips at a restaurant that taste so... addictive. We got the inside scoop on what makes ...

Image Courtesy of Mexico in My Kitchen By Anthony Curioso and Jackie Wright According to the Latino Foodie blog, sofrito is a staple in the cuisine of many Latin American countries, each with its ...

Pulverize tortilla chips and sprinkle some on top of scrambled eggs. Or use them for migas, which are corn tortilla strips ...

The menu at Juan in a Million is like a love letter to Tex-Mex breakfast, written in salsa and sealed with a kiss of queso.

A popular Lubbock Mexican-barbecue restaurant has been named one of the best in the country. Here's what you need to know ...

I featured Carol Pridgen as she was preparing Valentine treats for her 5-year-old son, Cade, and older son, Trace. While Cade is still helpi ...

Super Bowl Sunday is by far the most vigorously awaited sporting event of the year, as friends, family, and football freaks ...

Who else loves the homemade tortilla chips you get at some restaurants? It’s amazing how much better they taste, isn’t ...

No Super Bowl party is complete without a delicious creamy dip, whether you make recipes like whipped feta with beets or ...

If you're adding chiles to your homemade salsa (and of course you are), then you need to make sure you follow this one tip ...

According to SNAC International, Americans purchased 107 million pounds of savory snacks for last year’s big game – that’s the equivalent of 15 million Vince Lombardi trophies. Wings and chips are ...

Crunchy potato and tortilla chips are among my guilt-laden food cravings, so I regularly experiment with crispy alternatives.