“Chili is a largely a state of mind,” wrote Bill Bridges in “The Great American Chili Book,” and nowhere is that truer than in the spicy world of chili cook-offs, where a champion’s ...

Crab cakes are one of those dishes that feel fancy but are surprisingly easy to make at home. When done right, they’re ...

I went to Jumbo Seafood and Long Beach Seafood to try their chili and pepper crabs in Singapore ... soldiers had night vision goggles 13 Bad Work Habits That Make You Seem Unprofessional ...

It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, sauces, spices and more ...

“Chili is a largely a state of mind,” wrote Bill Bridges in “The Great American Chili Book,” and nowhere is that truer than in the spicy world of chili cook-offs, where a champion’s mindset — along ...

"I'm so excited. I'm not a sore loser, but I love to win," Heidi Dunkelberg told The Mountaineer as she prepared to cook four pots of chili for this weekend's event. This will be Dunkelberg's ...

5. Place shrimp on papered sheet tray cut side down. 6. Place the crab stuffing on top of shrimp. 7. Place in a pre-heated 375F degree oven for 10-12 minutes or until stuffing begins to take on a ...

This Flipinx dish usually involves a crab shell. However, in this plant-based version, recipe developer RG Enriquez combines ...

Add 50gm toum and cook, stirring, until combined (1 minute). Add prawns and cook, stirring, until almost cooked (1 minute). Add crab and cook, stirring, until opaque and just cooked (1-2 minutes).