Chili's drives traffic surge and achieves same-store sales growth. A good amount of the potential further rebound is already ...

With inflation driving food prices higher and higher, the cost of eating out at a restaurant can be unpredictable. Here's how ...

A sushi restaurant has opened inside a former central Ohio Matt the Miller’s Tavern that closed last year after a decade of business. Named “The ...

The cityscape just behind the Hollywood sign keeps the early to mid 20th century alive, thriving and center stage.

Sorry Gorgeous, the cocktail lounge that opened last October on the rooftop of NOVEL RiNo, seems to be a distillation of the ...

In the shadow of Portland’s celebrated food scene lies a culinary treasure that locals guard with the fervor of someone who’s discovered gold in their backyard – Wood Village Burrito Shop, where the ...

This modest eatery tucked between the Portland suburbs and the gateway to the Columbia River Gorge is serving up green chili ...

Following a gluten-free diet limits your options on what you can eat while out. Take a look at fast food restaurants that ...

Here are a few of my favorite casual eateries in the South Bay: Tendon Tempura Carlos Jr. As you can probably tell by the name, this place is the ultimate destination for tempura, the traditional ...

Bobosky encourages the public to bring pets indoors while extreme weather subsides. "Given the law that we have, we are asking you to bring the dog inside because we are preventing animal cruelty ...

Featuring crispy chicken, crispy fried onions and spicy mayo on crispy, buttered bread, the Krispy Kara Grilled Cheese was my go-to custom order at an all-grilled cheese restaurant near my house in ...

Christopher Columbus was one of the first Europeans to encounter chili peppers in the Caribbean and called them “peppers” because they, like the black pepper, have a spicy, hot taste.