A culinary journey through the Pelican State brings swamp tours, karaoke and selection of North America’s most indulgent ...

Gumbo is a dish that encourages diversity and experimentation, but can you add beer to it? This chef says you can, and there ...

Chef Lou from Boise's Westside Drive-In teaches people how to make his shrimp gumbo at home.

The proteins range from seafood or poultry to ham or beef ... "and I really like his filé gumbo, which is Cajun-style, meaning it has no tomatoes." Cajun gumbo also doesn't include okra.

Some people use the terms Creole and Cajun cuisine interchangeably, but even though there is some overlap, there are many ...

This year, Mardi Gras falls on Tuesday, March 4. Some restaurants have a special Mardi Gras menu, which includes Cajun shrimp, catfish, gumbo or jambalaya. Others have desserts such as king cake.

Cajun seafood gumbo also usually includes chicken or sausage, while Creole gumbo, like this one, primarily uses shellfish and tomato. There's also no spice blend for seasoning in this recipe ...

“I’ve never seen that done here,” he said. He’ll also serve gumbo, Cajun-spiced pasta and etouffee featuring shrimp or ...

The Super Bowl is in the Big Easy this weekend, and that's got us thinking about crawfish tails and Atchafalaya.

A New Orleans food critic took us to a beloved restaurant and introduced us to the “one of the great misnomers” of the local cuisine.