SPRINGFIELD, Ill. — The U.S. Department of Agriculture will begin issuing more than $2.14 billion in payments to eligible ...

Farmers for Soil Health empowers farmers to lead the charge in sustainability, putting real money directly into their hands ...

Purdue University and the U.S. Food and Drug Administration are conducting a multiyear study of salmonella in southwest Indiana — a region known for its cantaloupe production.

Kipster, the nation’s first carbon-neutral egg brand, won the 2024 Good Egg Award hosted by Compassion in World Farming.

SAN ANTONIO — Lt. Col. Dan Rooney will be the opening general session speaker at CattleCon 2025, Feb. 4-6, in San Antonio. A ...

A groundbreaking technology has been developed that could boost domestic corn demand by over a billion bushels.

As the cropping year winds down in his part of Illinois, Eric Miller looked back on his two decades of farming in the central ...

We are making good progress on harvest. Obviously, it’s been sunny and dry and warm. I would say soybeans are 98% done in the ...

A 2025 outlook on crop protection products, fertilizer and government regulations was presented at the recent 4R Field Talk, hosted by the Illinois Soybean Association and Illinois Fertilizer and ...

We are in that tough phase between decent residue grazing and great stockpile grazing. It is the hardest time of the year for ...

What a great harvest we had, huge crop and great weather to harvest in. Aside from the dusty road conditions, I do not recall ...

Let’s pause to consider the-above headline. First, it’s a quote; I didn’t write it. That’s important because the third rail ...