El trabajo realizado por Robin Naidoo, científico de WWF, se suma a la creciente evidencia de que, si bien podemos coexistir ...

In June 2024, the Eskimo Walrus Commission coordinated with US Fish and Wildlife Service and US Geological Survey to bring ...

To achieve the highest ambition of the Paris Agreement and avoid the worst impacts of climate change, we must reduce emissions 50 percent by 2030 and reach Net Zero no later than 2050. This requires ...

I spent much of my childhood making my mother nervous. Every weekend, she’d drive me to our local nature center, where I’d ...

We Are Still In lideró a Estados Unidos en las acciones climáticas manteniendo el liderazgo internacional e incrementando la ...

Estos ecosistemas actúan como la primera línea de defensa natural, brindando protección contra la erosión costera causada por ...

ReSource is WWF's activation hub designed specifically for companies with ambitious plastic waste commitments to tap into a ...

The Seafood Exporter Toolkit equips stakeholders with the knowledge and resources to navigate seafood import regulations and advocate for stronger, more harmonized import control schemes. By fostering ...

Today, an estimated one-third of all the food produced in the world goes to waste. That’s equal to about 1.3 billion tons of fruits, vegetables, meat, dairy, seafood, and grains that either never ...

The initiative also gave the community the opportunity to diversify its income, which had previously come only from selling ...

To help reverse this trend, a male and a female tiger were moved into Kazakhstan’s Ile-Balkhash Nature Reserve, which was ...