Jan 15, 2024 · A delicious lentil and split pea soup that's made in your Instant Pot, or on the stovetop. It's hearty, filling, nutrient-dense, and incredibly warming with simple prep and ready in no time.

Nov 2, 2017 · Split pea and lentil soup, comforting cool weather soup with split peas, lentils, bacon and ham. Easy to make on the stovetop or in the pressure cooker.

Jan 5, 2012 · This pea lentil soup is a hearty, very low fat, vegan delight that should be part of your meal plans. This recipe makes about 8 12oz servings. What’s great is that this soup freezes well.

May 24, 2023 · In a large slow cooker, combine the cooked onions and garlic, chopped carrot, chopped potatoes, split peas, lentils, bay leaf, oregano, cayenne and 7 cups of vegetable stock. Yep, you pretty much just dump it all in there and then set it to low for six to eight hours.

Apr 28, 2013 · One of my favorite uses for leftover ham is this split pea and lentil soup recipe, especially since the ingredients tend to be items I have in the pantry.

Aug 25, 2021 · This is a simple vegan, gluten-free recipe for pureed split pea and lentil soup, made with split peas, brown or green lentils, carrots, celery, and herbs.

Apr 9, 2018 · A quick and easy hearty soup that can be made in the Instant Pot or the Slow Cooker! Thick and protein packed. Perfect addition to your fall menu!

Jan 3, 2018 · Adding a simple vegan cream sauce to this red lentil soup makes it super creamy. I wanted to make this soup a bit heartier and more like a meal than a typical vegetable soup so I added plant-based protein from split peas and red lentils. Both are low-calorie, high fiber sources of protein and iron.

Healthy eating – my pea and lentil soup is packed with goodness, high in fibre and low in calories. It’s an easy recipe and super quick too, with your pea and lentil soup being ready in about half an hour from start to finish.

Aug 22, 2024 · Level up your soup game with this cozy red lentil and split pea soup! Easy to make, it’s loaded with warm and comforting flavors, creamy, with just a little bit of texture to it. One of my favorite soups (if not my favorite!) to enjoy when it’s chilly outside. We’ll send it straight to your inbox, along with weekly food inspiration! Send it!